Rob Hastings

Company: Almendra

Job title: Applications Lab Manager- North America

Seminars:

Enhancing The Taste of Sugar in Foods & Beverages With Non-Caloric Sweeteners & System G Taste Modulators 1:50 pm

Learning the optimal levels of sweetness that are needed for Sugar-Reduced Products. Mitigating the after-taste effects and improving mouth-feel of products. Looking at how modulation technology can advance the diversity of tastes in sugar reduced products.Read more

day: Day One