AgReads®
FoodTech start-up Sweet Victory, Ltd.’s botanical chewing gum designed to curb sugar-cravings demonstrates the potential to support weight loss. The results of a consumer study revealed that more than 80% of the participants reported that they had cut down on their intake of sweets, and that it helped result in measurable weight loss in 9 […]
Eat Well Investment Group Inc. (the “Company” or “Eat Well Group”) (CSE:EWG) (US:EWGFF) (FRA:6BC0) is pleased to announce that it has appointed Research Capital Corp. (the “Lead Agent“) to act as lead agent and sole bookrunner, on behalf of a syndicate of agents (collectively, the “Agents“), in connection with a marketed private placement offering (the […]
Eat Well Investment Group Inc. (the “Company” or “Eat Well Group” or “EWG”) (CN:EWG) (US:EWGFF) (FRA:6BC0) is pleased to announce that it’s majority-owned subsidiary, Amara Organic Foods (“Amara”), one of the fastest-growing baby food brands in America, has been named #1 new release on Amazon for its toddler line. Amara has grown its revenue 5x since January 2021. “We are […]
Tel Aviv – FoodTech start-up B.T. Sweet, Ltd. unveils Cambya™, a plant-based, one-to-one drop-in sugar replacer for multiple food applications. The Cambya sweetening platform lets consumers have their delectable cake and eat it, guilt-free, without compromising on flavor or other organoleptic qualities—shortcomings common with other natural sugar-reduction methods. A guilt-free sweet sensation The proprietary formula, […]
“Animal agriculture uses more than 45% of the global land surface, more than 25% of the freshwater, and produces more greenhouse gases (GHG) than the entire transportation industry. If we transition to a plant-based ecosystem, we can flatline greenhouse gas (GHG) emissions for the next 30 years. [Yet] globally, food and agriculture have been a […]
Founder Institute HQ Palo Alto journalist Dustin Betz interviewed Ajinomatrix.org Founder and CEO François Wayenberg. Here is the full transcript. Dustin Betz: Introduce yourself – speak a little about your own background, professional and/or personal experiences and motivations that led you to founding Ajinomatrix. François Wayenberg: I’m graduated from the university of Brussels, economist, and industrial […]
Develops transparent trace system for livestock to show health, management, and processing history uLikeKorea, led by CEO Kim Hee-jin, announced on Sept. 16 that based on the AI and block-chain based platform technology developed by uLikeKorea, it has entered the Hanwoo B2C market under the brand “Wanbyuk-han (meaning “perfect Korean beef”).” uLikeKorea used the block-chain […]
We are willing to pay more for better-quality food. Why can’t we then choose between an OK apple and a super nutritious one at the store? Food safety is increasingly becoming the dominant topic of conversations across the developed world. Over the past decades, the focus was on securing as much food as possible; however, for years now, that […]
The use of fungicides is ubiquitous. The negative externalities of using these types of synthetic materials include damage to wildlife biodiversity, soil fertility, and the health of workers and consumers. Despite intensive fungicide use, pathogens are responsible for 7-24% of losses in yields to commodity crops. This article will delve into the core reasons why […]
Israeli start-up introduces fast-to-market, highly functional, animal-free dairy proteins. Good news for those seeking environmentally conscious dietary habits by reducing consumption of animal protein but cannot shake the craving for real milk in a hot cup of coffee or resist indulging in a rich cheesecake. The Israeli start-up Imagindairy, Ltd., is milking new technology to […]
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